If you find yourself occasionally running out of fresh ideas for sweet and savoury recipes then the new publication, Bonne Maman Seasonal Cookbook is a must for any Bettilicious kitchen.
The latest book promises more than 85 contemporary recipes in a celebration of seasonal food and cooking. It even offers stylish craft ideas using the iconic Bonne Maman jars and top tips on how to get every last teaspoon from your conserves.
From Crispy Crumbed Romano Peppers to a Cappuccino Caramel Torte, this fabulous cookbook is packed with wonderfully tasty recipe ideas for cooking with conserves and compotes.
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